Hotel dining is getting a quiet overhaul, and CAMO just secured $4.0M in seed funding to speed it up. The round is backed by a roster of individual investors, including Anthony Lacavera, Rajan Hansji, Azim Jamal, Parsa Rohani, and Evan Weiss.
CAMO’s pitch is simple: give hotels a turnkey way to offer branded room, pool, and bar service without the usual overhead-no extra staff, no kitchen, no clunky tech stack. Guests tap once to order, and the company handles the rest, letting properties unlock new revenue streams without operational headaches. The company says it’s already powering next-generation in-room dining across the country, and this capital is meant to build on that foundation as it pushes toward a fully on-demand guest experience.














