Restaurant operators looking to streamline their equipment and supplies purchasing now have more backing for a solution. Backhouse, a platform designed to simplify this often-opaque process, has raised $200K in pre-seed funding.
The company acts as a market scanner and negotiator, sourcing the best options from vetted vendors to save time and money for foodservice businesses. Its founders, former restaurateurs themselves, built Backhouse to make purchasing effortless and hospitality-first, allowing operators to stay focused on their guests.
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